Tilden student chefs cook lunch on Capitol Hill

Tilden students and their culinary instructors pose earlier this month on the steps of the Capitol building in Washington, D.C., where their award-winning healthy school lunch was served to ask Congress for more money for better school food.

Tilden students and their culinary instructors pose earlier this month on the steps of the Capitol building in Washington, D.C., where their award-winning healthy school lunch was served to ask Congress for more money for better school food.  From left: Henry Walton Jr., David “Chef D” Blackmon, manager of culinary education, Chicago Public Schools; Daniel Leszczewicz, Tilden culinary instructor, Jakaia Franklin, Keith Morris, Tilden culinary instructor, Lashonda Livingston, Aljibri Reed and Cari Smith.

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